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Thin crust pizza with arugula and prosciutto


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This is one of my favorite pizzas to make, and its really easy . 

After rolling out your dough (whether store bought or from scratch) brush the dough with garlic and herb infused olive oil. I used salt, pepper, garlic, oregano and rosemary. 

add prosciutto, arugula, shaved parmesan and about 1/4 cup of grated pecorino romano cheese on top . Drizzle with infused olive oil and bake for 25 mins or until desired crispness. Enjoy! 

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