CHecker

Why don't scientists trust atoms? They make up everything.

In 1977, where I was living in the Pacific Northwest. We had an extended cold snap where it was approximately zero degrees. We had lost power for quite some time and to save our food we stuck it outside in the big snow drift by the front door. When we got up the next morning, all of the snow is melted, it was shirt sleeve warm and we had groceries all over in the front on the ground 🤣🤣

Just realized that Brain and Brian are nearly the same word with just 1 letter being transposed.

My dear, I know personally that how you feel is the RULE not the exception. Your feelings, as one staying committed to serving whole souled, are echoed among the vast majority of Jehovah’s people. I have even said, although being committed to my precious Father, that I'm sick of living in this stupid system. I'm tired of the fight, tired of how many hoops I have to jump through, how many people I have to pacify. Those who know me understand I'm going through a divorce from an abuser, having been financially abandoned trying to keep the house to sell it and have suffered a ruptured disc in my lower lumbar, then a storm came and blew down 12 trees around my house taking part of my roof and a section of my bear fencing. Now my spiritual mom is losing her husband of 43 years and facing knee replacement. This system is kicking us around but NOT DOWN! Stay strong knowing we're all in this together and feel the very same as you. Fellow feeling my dear, fellow feeling.

You guys are too funny!! 😅

Then when presented with it he'd go " wow! Amazing delights!" My idea of a charcuterie is any collection of leftovers we have combined with cheese and wine. I love small leftovers, makes a great dinner.

Who doesn't love a charcuterie, nice variety.

Wide egg noodle and spaghetti? Done that 😁

Oh dear. I'm cross-eyed, upside down, and removing all the little words but it still doesn't make any sense to me. Have an explanation? Political junk is generally a foreign language to me.

I'm off on another tangent. I don't know why but I got a craving for wide egg noodle. So 2 days ago I made meatball stroganoff over the noodle in my bitty crock pot- had 4 meals out of that. Today I have in my crock 2 bone in pork chops seared, wild mushrooms, flour free cream sauce with sour cream over wide egg noodle. I'll get 4 meals out of that. Next is local wild caught sockeye salmon, dill, butter, lemon cream sauce, wild mushroom over wide egg noodle. I hope my addiction to wide egg noodle will be over soon 😃

I'm wondering if anyone is familiar with Knoxville?

It's true, funny but true. That steer would fall down, wander around and sleep for a long time but he was happy. Content.

I'd say just add beer. 😁 A month before butchering our beef we'd give the steer a bottle of homemade beer each evening, that steer got drunk each night! But the meat was so sweet 😋

One of my bosses became allergic to beef so he started raising little brown goats for meat, delish. I bought pork chops at my SIL meat sale at his store so I'm going to sear 2 chops then put in the crock pot with wild mushrooms, mushroom soup and heavy cream. When cooked I'll add mozzarella and jack, serve over wide noodle with buttered peas. That'll last me 3 dinners, gotta love leftovers!

YUMMM!